Our specially curated Mother’s Day Lunch celebrates the richness of Mediterranean flavours with a bountiful selection of appetisers, seafood, artisanal charcuterie, and fine European cheeses. Choose from exquisite main courses such as Veal Fillet, Barbary Duck, Seabass, or our signature Double-Baked Goat’s Cheese Soufflé – and end on a sweet note with one of two stunning desserts.

Set in the refined ambiance of Contessa, with impeccable service and a warm atmosphere, this lunch is the perfect way to honour Mum.

View the full menu here: https://bit.ly/mothersdaycontessa
Book your table now via phoeniciamalta.com/contessa or by calling +356 2122 5241